Easy shakshuka: eggs baked in spiced tomato and pepper sauce
A naturally gluten-free, one-pan shakshuka with peppers, cumin and smoked paprika. Vegetarian and dairy-free, good for brunch or a quick supper in 40 minutes.
Everyday gluten-free cooking built around naturally gluten-free ingredients you can find in any UK supermarket. Every recipe has a jump-to-recipe link, a printable recipe card, and flags the ingredients where you need to check the label. New to gluten-free cooking? Start with a naturally gluten-free dinner, then try baking with a gluten-free flour blend.
A naturally gluten-free, one-pan shakshuka with peppers, cumin and smoked paprika. Vegetarian and dairy-free, good for brunch or a quick supper in 40 minutes.
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